BASIL is already built. You set it up in your branding, load your products and photos, and launch it yourself, right from your phone. A beautiful storefront, a register for the counter, one shared inventory, pre-orders and Loaf Club subscriptions, and reports that tell you your real numbers. Every loaf sold at the counter, the farmers market, online, or by subscription draws from the same pool.
One shared inventorySells offline at the marketHosting and updates included
One poolCounter, market, online
What BASIL Does
A storefront that looks like your shop, a register that rings up cafe sales in seconds, and one inventory that the counter, the market, pre-orders, and subscriptions all pull from. Sell a loaf anywhere and the count drops everywhere.
Pre-orders and the Loaf Club run on autopilot, loyalty and back-in-stock alerts bring people back, and budgeting and reports show sales, margins, and waste day to day without a spreadsheet.
Best Features
Storefront, register, inventory, market mode, subscriptions, loyalty, reports, and editing. One system.
Storefront
A storefront worth coming back to
A cozy, high-end website with your menu, photos, and story. Customers browse what is fresh today, build an order, and pay online, on a site that looks like your shop because it is.
Inventory
One shared inventory
Counter, market, pre-orders, and subscriptions all pull from the same pool. Sell a loaf anywhere and the count drops everywhere. Never oversell a thing.
Register
Ring it up in seconds
Clean, fast, tips and cash or card, on any device, and always in sync with your stock. Open the drawer and start selling.
Market mode
Sells with no signal
Take orders offline at the farmers market. They sync automatically the moment you are back online, straight into the same books as everything else.
Pre-orders and Loaf Club
Next week, already sold
Pre-orders and weekly bread subscriptions on autopilot. Recurring revenue that plans your bake before the week starts.
Back office
Loyalty, waitlists, budgeting, reports
Punch cards and back-in-stock alerts that quietly bring customers back. Sales, margins, and waste at a glance, day to day, without a bookkeeper to piece it together.
Editing
Edit everything yourself
Change text, photos, prices, and products anytime, right from your phone. No tech skills, no developer to email. If you can text, you can run it.
The Customer Side
Everything your customers touch, branded to your shop and drawing from the same live inventory.
Browse and order
A live menu with your photos and your story. Customers browse what is fresh today, build an order, and pay online.
Join the Loaf Club
A weekly bread subscription your regulars sign up for once. They get their standing loaf; you get recurring revenue that plans your bake for you.
Pre-order ahead
Reserve a loaf, a box, or a market pickup before it sells out. Every pre-order lands in the same queue and draws from the same stock as the counter.
Back-in-stock alerts
Sold out by ten? Customers ask to be told when it is back, and the next batch goes out the door already spoken for.
Thrift and artisan goods
More than bread. Sell merch, packaged goods, and thrifted finds alongside the menu, each one drawing from the same live inventory.
Your brand, everywhere
Your logo, colors, and fonts flow across the storefront, the register, and every screen your customers touch.
Who It Is For
Artisan bakeries and cafes that sell in more than one place.
The bakery
Counter, farmers market, online, and subscription sales from one shared inventory, with the bake schedule and pull lists in the back office.
The cafe
A fast register with tips and cash or card, a live menu, and loyalty punch cards that bring regulars back.
The market stall
Farmers-market mode sells offline and syncs when you are back, so the stall and the shop never oversell the same batch.
What You Get
Before and after, on the same platform.
Without BASIL
A register on one app, a website on another
Counter, market, and online stock counted by hand
Loaves oversold because nothing talks to anything
Pre-orders and subscriptions chased through texts
Your real numbers worked out long after the day is done
With BASIL
One system for the storefront, register, inventory, and orders
One shared pool the counter, market, and online all draw from
Sell it anywhere and the count drops everywhere
Pre-orders and Loaf Club running on autopilot
Sales, margins, and waste at a glance, day to day
Pricing
Get started
$0setup fee
No setup fee. Sign up, add your business, load your products and photos, set up your menu, inventory, and Loaf Club in your branding, connect payments, and launch, all yourself from your phone.
Per month
$49per month
Hosting, updates, and support included, so everything runs on Basil. Cancel anytime.
Set up in your branding, with your products and photos, all editable by you
A beautiful storefront with your menu, story, and online ordering, fully editable by you
Register (POS) with tips, cash or card, and live stock counts
One shared inventory across the counter, market, pre-orders, and subscriptions
Farmers-market mode that sells offline and syncs when you are back online
Pre-orders and Loaf Club subscriptions on autopilot
Loyalty punch cards and back-in-stock waitlists
Budgeting and reports for sales, margins, and waste
Launch when you are ready, with a guided setup to get you going
Hosting, updates, and support included in the monthly
Each Fabrizio Tech system is licensed for the operation of your own business. Your subscription grants access to your customized instance while active. The platform itself may not be resold, redistributed, or made publicly available in whole or in part.
Setup and Launch
From kitchen to open doors.
01
Sign up
Create your Basil account and pick your plan. No setup fee.
02
Add your shop
Load your products, photos, prices, hours, and story, and set up your menu, inventory, and Loaf Club.
03
Make it yours
Your logo, colors, and photos flow across the storefront, the register, and the back office.
04
Connect and launch
Connect payments, check every order path, and open. Take orders at the counter, the market, and online from the same shared inventory, the same day.
Frequently Asked Questions
Artisan bakeries and cafes that sell in more than one place, the counter, the farmers market, online, and by subscription, and want it all running from one system instead of a stack of apps and spreadsheets.
The counter, market, pre-orders, and Loaf Club subscriptions all pull from the same pool. Sell a loaf anywhere and the count drops everywhere, so you never oversell the same batch twice.
Yes. Farmers-market mode takes orders offline and syncs them automatically the moment you are back online, straight into the same inventory and books as everything else.
Everything. Change your text, photos, prices, and products anytime, right from your phone. No tech skills and no developer required. If you can text, you can run it.
Pre-orders let customers reserve a loaf or a box before it sells out. The Loaf Club is a weekly bread subscription they sign up for once, recurring revenue that helps plan your bake before the week starts.
Basil is $49 a month, with no setup fee. You sign up, add your business, load your products and photos, and launch it yourself, right from your phone. The monthly covers hosting, updates, and support. Cancel anytime.
Ready to run BASIL?
Start your subscription and set up your shop yourself. It is $49 a month, no setup fee. Cancel anytime.
